The fast-food sector is a constantly growing field in Turkey. Great aspiration and attention given to the food they consume by Turkish people is nothing to be underestimated as Turkish cuisine is filled with delicious tastes. When these tastes are combined with the charm of the fast-food industry, success is inevitable. There are currently many different franchise restaurants that share the tastes of Turkish cuisine. Let us take a deeper look into some of the best and most preferred Turkish franchise restaurants.
Effectively functioning in more than 110 locations, Baydöner is among the most popular franchise restaurants there are in Turkey. Serving classic Turkish tastes, Baydöner mainly serves kebab cut in thin slices and gently over pieces of pita bread topped with tomato sauce and melted butter. Extra pieces of tomatoes, peppers, and a spoon of yogurt garnish the tables of Iskender at each location. Apart from İskendar Kebap, Baydöner provides tastes such as künefe, traditional Turkish salads, pickles, and much more. Maintaining the same high-quality taste of their foods in each different location of their restaurants, Baydöner continues to win countless awards every year.
Big plates filled with salad, pasta, and flavored chicken are what make Tavuk Dünyası special. In service since 2012, Tavuk Dünyası managed to open more than 220 restaurants over eight years. Opened worldwide, Tavuk Dünyası goes by the name “Gagawa”. The best quality chicken marinated with delicious sauces for more than 11 hours combined with special spices is the specialties of Tavuk Dünyası. Tavuk Dünyası also manages to receive the great love of their customers by their reasonable prices as they serve high-quality pasta and salads prepared with fresh vegetables. Influenced by tastes from all across the globe, Tavuk Dünyası establishes a niche connection between traditional Turkish flavors and world tastes. Its comfy sitting zones and welcoming staff are the cherries on top for Tavuk Dünyası.
Turkey’s one of the most quickly growing fast-food chains, Burger Yiyelim is a work of art and love. Offering high-quality burgers at low prices, each restaurant of Burger Yiyelim manages to attract the attention of countless visitors. Upon tasting and trying the menü of Burger Yiyelim, it’s hard to not get addicted to its taste. Initially started as a butcher in 1976, the growing store turned into a bigger steakhouse with the name, Et Yiyelim. With the success of Et Yiyelim, another project was started that is today known as Burger Yiyelim. The quality Burger Yiyelim possesses is extremely high, with low prices. Their tasteful fried potatoes combined with tasty burgers become a mouth-watering meal for everyone.